Cream Irish Breakfast
Cream Irish Breakfast
A strong cup, softened with a touch of indulgence.
☕ A Cup That Carries You Through
This is a breakfast tea with presence. It opens bold and full-bodied, built on a classic Irish-style foundation, then eases into smooth, creamy caramel notes that round the edges without dulling its strength.
The infusion pours a bright coppery liquor, rich and inviting, especially when paired with milk, where the cup deepens into a warm, golden tone.
🌿 What’s Inside the Blend
A focused composition designed for strength, balance, and finish:
Black Tea (Assam, Ceylon, Kenya) – robust, malty, and structured
Natural Cream & Caramel Flavors – smooth, subtle sweetness that enhances without overpowering
Sourced from India, Sri Lanka, and Kenya, this blend draws from regions known for producing teas with both depth and brightness.
🌍 Crafted With Care
This Orange Pekoe grade blend combines CTC and orthodox processing, bringing together boldness and nuance in equal measure. Small-batch crafted and carefully packed, each lot is designed for consistency while preserving the character of the leaf.
☕ The Experience
Infusion Color: Bright copper
Flavor Profile: Full-bodied, smooth, with creamy caramel highlights
Caffeine Level: Medium
Antioxidant Level: High
Lifestyle Friendly: Vegan, vegetarian, and kosher
🌼 A Tradition, With a Softer Edge
Irish breakfast tea is known for its strength, a tea meant to stand up to milk and start the day with purpose. This blend keeps that backbone intact, then adds a layer of creaminess that makes it feel just a bit more complete.
It’s familiar, but more refined. Strong, but not sharp.
🍵 When to Reach For It
First thing in the morning when you want a dependable, full cup
With milk to bring out its creamy character
As a mid-morning reset that holds its depth
Anytime you want a classic tea with a smoother finish
Cream Irish Breakfast is a steady companion, bold at its core, softened at the edges, and built for those who appreciate strength with balance.
